Recipe
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9 recipes
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GreekHalalHigh ProteinGreek Lamb Souvlaki Skewers
Tender cubes of lamb marinated with lemon, olive oil, garlic, and oregano, then threaded onto skewers and grilled.
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GreekBalancedHalalGreek Lemon Chicken and Potatoes
Bone-in chicken thighs and potato wedges roasted with lemon, garlic, oregano, olive oil, and chicken broth until browned and tender.
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GreekBalancedHalalGreek Lemon Chicken Soup
A classic avgolemono-style soup with tender chicken, rice, lemon, and eggs whisked into a silky broth.
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GreekHalalMediterraneanGreek Lemon Potatoes
Tender, golden potato wedges roasted with lemon, olive oil, garlic, oregano, and broth until the cooking liquid reduces to a savory glaze.
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GreekHalalMediterraneanGreek Lentil Soup
A hearty Greek-style soup of brown lentils, vegetables, tomato, oregano, bay leaves, olive oil, and red wine vinegar.
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GreekHalalMediterraneanGreek Lentils With Olive Oil
A traditional-style Greek lentil soup with tomatoes, aromatic vegetables, oregano, red wine vinegar, and a generous olive oil finish.
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GreekBalancedHalalGreek Meatballs in Tomato Sauce
Tender Greek-style beef meatballs flavored with parsley, oregano, cumin, and garlic, then finished in a warmly spiced tomato sauce.
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GreekBalancedHalalGreek Meatballs With Potatoes
Herb-seasoned beef meatballs roasted with tender potatoes in a bright lemon, oregano, and olive oil sauce.
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GreekHalalPescatarianGreek Orange Phyllo Cake (Portokalopita)
A syrup-soaked Greek cake made with crisp dried phyllo, orange-scented cream batter, and a cinnamon-orange syrup. Chilling allows the syrup to distribute evenly and gives the cake its characteristic moist texture.
